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WSET Global Campus

CM Level 1 Wines

WSET Global Campus

CM Level 2 Wines (I2C)

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET Global

Careers in the drinks industry

The wine and spirit industry is dynamic and diverse, offering many opportunities to build an exciting and rewarding career.