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Caribbean Hospitality Professionals to benefit from training provided by WIRSPA/WSET Partnership

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WSET introduces spirits to Nestle’s Toque d’Or® 2020

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On wine, spice, and entrepreneurship, WSET interviews wine importer Mulongo Binti Simiyu

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WSET launches education initiative with NICI to make careers in drinks industry more accessible to indigenous students

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WSET partners with Develop, the vocational hardship initiative by The Drinks Trust

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Why take the Level 1 Award in Wines?

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WSET resume courses china mainland

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WSET to hold first virtual Open House

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