WSET London School

Multifaceted New Zealand with Ray O'Connor MW

Join Ray O'Connor MW to explore the the diversity and quality that can be found in the wines of New Zealand

WSET London School

Lauren Denyer DipWSET, Wine Educator

WSET London School

Explore South Africa's Rhône varieties

Join Jason Millar DipWSET to meet South Africa's Rhône-influenced winemakers and taste some the world's most exciting new styles of Syrah, Grenache and beyond.

WSET London School

Sherry Masterclass with Fernando de Castilla

Get into the nitty gritty of outstanding Sherry at this masterclass led by Javier Domenq and Master of Wine Mike Best.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.

WSET London School

Martinis, Manhattans and more: cocktails with Rose Brookman

Join drinks expert Rose Brookman for an introduction to mixing pre-batched cocktails - the easiest way to make top-quality drinks for friends and family.

WSET London School

D3 10-sample calibration pack and discussion (Diploma students only, UK delivery)

Opportunity for Diploma students to purchase a pack of 10 wine samples with accompanying tasting notes to help with their D3 exam tasting practice.