Your search 'exam dates in 2025' returned 3531 results:
WSET London School
The multiple sides of the Rhône Valley
Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.
WSET London School
Exploring mezcal terroir with Jon Darby from Sin Gusano
Join Jon Darby, the founder of The Sin Gusano Project, to taste micro batches of artisan mezcal.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'Brett' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Italian icons
Join Nina Cerullo DipWSET in tasting an all-star line up of Italy’s greatest wines.
WSET London School
Discover Australian Chardonnay with Emma Symington MW (webinar)
Join Emma Symington MW in this webinar looking at the regions, characteristics and varied styles of Australian Chardonnay.
WSET London School
What to drink... with Ed Wicks DipWSET
Ed Wicks DipWSET kicks off the first in a series of tastings in which our educators showcase a flight of wines that they think you should know about.
WSET London School
Flavour chemistry: exploring aroma compounds in white wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'Brett' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.
WSET London School
Flavour chemistry: exploring aroma compounds in red wine
What flavours result from barrel ageing wine? What do ‘cork taint’ and 'volatile acidity' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.