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WSET London School

Variety in focus: Cabernet Sauvignon (virtual tasting for Diploma students, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Cabernet Sauvignon wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Variety in focus: Chardonnay (virtual tasting for Diploma students only, UK delivery)

Join Diploma educator Richard Lane DipWSET from the comfort of your own home as he leads you through a tasting of seen and blind Chardonnay wines to support your Level 4 Diploma in Wines studies.

WSET London School

Variety in focus: Riesling (virtual tasting for Diploma students, UK delivery)

Join Diploma educator Lauren Denyer DipWSET from the comfort of your own home as she leads you through a tasting of seen and blind Riesling wines from around the world to support your Level 4 Diploma in Wines studies.

WSET London School

Etna: a volcanic masterclass

Join Italian wine specialist Jason Millar DipWSET for a masterclass exploring the volcanic region of Etna.

WSET London School

Flavour chemistry: one-day aroma compounds bootcamp

What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.

WSET London School

Explore sparkling wine and cheese with the Academy of Cheese

Join Anjali Douglas DipWSET and cheese expert Patrick McGuigan to explore some classic and lesser-known cheese and fizz pairings.

WSET Global Campus

Market Reports

WSET Global Campus

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