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WSET London School

Discover Greek grapes: Savatiano and Mavrodaphne

Join Greek wine expert Maria Moutsou to explore different expressions of Savatiano and Mavrodaphne.

WSET London School

Valentine's cheese and wine pairing, with the Academy of Cheese

Celebrate Valentine's Day with some expertly selected wine and cheese pairings in collaboration with the Academy of Cheese. (We promise it won't be too cheesy!)

WSET London School

The diverse wines of Germany

Join Julia Lambeth DipWSET for an intermediate-level tasting of eight German wines – you'll discover that there is so much more to Germany than Riesling!

WSET London School

The multiple sides of the Rhône Valley

Join Linda Field DipWSET for an exploration of the classic red and lesser-known white wines of the Rhône Valley.

WSET London School

Made by women: wine, spirits and sake tasting

To celebrate International Women’s Day, Anjali Douglas DipWSET has chosen a selection of wine, spirits and sake from female pioneers to taste, discover and discuss.

WSET London School

We love Chardonnay

Celebrate World Chardonnay Day with Anjali Douglas DipWSET, who will guide you through eight prestigious and lesser-known examples of the grape.

WSET London School

Flavour chemistry: exploring aroma compounds in white wine

What flavours result from barrel ageing wine? What do ‘cork taint’ and 'Brett' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

Premium whisk(e)y from around the world

Join Ed Wicks DipWSET for a roundup of world whiskies/whiskeys from off the beaten path.