Your search 'Fee' returned 1222 results:
WSET London School

WSET Level 4 Diploma in Wines: London Block Release (Semester One)

Study for this industry-leading Diploma in Wines through semester block release. Build expert-level wine knowledge and understanding through blocks of consecutive-day study and hone your tasting skills through an immersive classroom experience.

WSET London School

WSET Level 3 Award in Wines: Online

This high-level online course is the perfect way to advance your wine knowledge. Ideal for the dedicated wine enthusiast and those who need to make informed decisions or recommendations about wine for work.

WSET London School

WSET Level 4 Diploma in Wines: Online (Semester One)

Study for WSET's industry-leading Diploma in Wines through online distance learning. You'll build expert-level wine knowledge and understanding through flexible online study, supported by our excellent online educators.

WSET London School

Level 2 Award in Wines: Evenings

Study for our most popular qualification as an evening course. Over nine weeks, you'll gain a broad knowledge of the key wines of the world.

WSET London School

Discover Rioja with Lauren Denyer DipWSET (webinar)

Join our in-house Spanish wine expert Lauren Denyer DipWSET on Zoom to explore the traditions and innovations in Spain's famous Rioja DOCa.

WSET London School

Discover Greece with Maria Moutsou (webinar)

Greek wine expert Maria Moutsou invites you on a virtual journey through Greece's vineyards, exploring the vast influence that this ancient winemaking culture has had on everything from wine classification to food pairing.

WSET London School

Discover Sherry with Lauren Denyer DipWSET (webinar)

Join our in-house Spanish wine expert and Certified Sherry Educator Lauren Denyer DipWSET on a virtual journey down to Southern Spain to explore the fascinating fortified wines of Jerez.

WSET London School

Discover Baijiu with Derek Sandhaus (webinar)

Discover this fascinating Chinese spirits category through a conversational webinar with Baijiu expert Derek Sandhaus and WSET's Rob McCaughey.