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WSET London School
Château Climens: Sauternes vertical
Join Bordeaux educator Nina Cerullo DipWSET to taste your way through eight vintages of one of the world's finest sweet wines, Château Climens.
WSET London School
Explore Japanese Koshu
Join Raku Oda DipWSET, supported by Koshu of Japan, to explore Koshu from the region of Yamanashi.
WSET London School
Sherry and Madeira sample pack and discussion (Diploma students only, UK delivery)
Opportunity for Diploma students to purchase a pack of eight 50ml fortified wine samples with accompanying tasting notes to help with their D5 exam tasting practice.
WSET London School
A history of wine series
Take a dive into the weird and wonderful history of wine as we trace its humble beginnings in the Caucasus to the high tables of kings and queens and into kitchen cabinets across the world.
WSET London School
The joy of Sekt: Germany's über-popular sparkling wine
If you love drinking Champagne but would like to discover something new, join Shane Jones DipWSET to explore the unique charm of sparkling Sekt from Germany.
WSET London School
A history of wine: Burgundy, Bordeaux and beyond
Chart the rise of some of the world's most famous wine regions and discover the unexpected origins of Champagne, Sherry and Chardonnay while sipping wine fit for royalty.
WSET London School
A history of wine: the making of modern wine
Follow the humble grape as it sets sail on the high seas. A tale of imperialism, globalisation, and innovation complemented by a flight of wine that shows how dramatically winemaking has changed over the past two centuries.
WSET London School
Meet the winemaker: Mas de Daumas Gassac
Join Samuel Guibert, owner and head winemaker of Mas de Daumas Gassac to taste some of the Languedoc's most iconic wines.