Your search 'best practice' returned 655 results:
WSET London School
Celebrate English Wine Week with Ridgeview (webinar)
English Wine Week 2020 takes place 20 - 28 June with a host of online events. We'll be celebrating with this webinar hosted by our friends at Ridgeview, one of the pioneers of English sparkling wine.
WSET London School
Exploring terroir in cheese and wine, with Patrick McGuigan and Lydia Harrison MW (webinar)
Join cheese writer Patrick McGuigan and Master of Wine Lydia Harrison as they discuss the concept of terroir in cheese and wine.
WSET Global
Bar Convent Pouring Digital
The BCB Pouring Digital 'BCB Barweek' will take place from 12 - 18 October 2020, bringing together the Berlin, Brooklyn and Sao Paulo editions as part of a week long programme of digital and live content. WSET is delighted to continue its education partnership with Bar Convent and will be delivering a programme of tastings for its digital edition.
WSET Global
Prowine Hong Kong 2021
Find us at Prowine Hong Kong 2021 from 7-8 September where we will deliver a series of four wine, spirits and sake masterclasses, hosted by subject specialists and WSET certified educators. This event will be held both physically and virtually.
WSET Global
Eaux de Vie: In essence
Why do fruits produce great spirits? WSET’s Nick King speaks to Barney Wilczak, Director Distiller, Capreolus Distillery about all things fruit distilling.
WSET Global
Fried, smoke and spice! How to create the perfect food and wine matches
The Wine and Spirit Education Trust (WSET) is excited to show wine lovers how to pair wines with food, focusing on the areas of fried, smoke and spice!