Your search '1 wines specification?page=2' returned 3687 results:
WSET London School
Career talk: Drinks production and product development (webinar)
A panel talk exploring the varied roles involved in production and product development in the UK wine and spirits industry. Magnavai Janjo DipWSET hosts three expert speakers from the worlds of winemaking, distillation and product development.
WSET London School
Career talk: Drinks retail in the UK (webinar)
A panel talk exploring different roles and routes into retail in the UK wine and spirits trade. Magnavai Janjo DipWSET hosts a panel of expert speakers from a variety of wine and spirits retailers including Waitrose, Milroys of Soho and The Oxford Wine Company.
WSET Global
In conversation with...Michelle Bouffard (International Women's Day special)
This International Women’s Day (IWD), WSET are running a week of virtual events starting Monday 7 March to shine the light on leading women in wine.
WSET Global
Bite-sized Bordeaux: 5 facts every wine professional should know! Crémant & Rosé wine
This 20-minute webinar will cover 5 facts every wine professional should know about crémant and rosé wines from Bordeaux.
WSET Global
WSET Bitesize - An easy guide to choosing wine in a restaurant
In this session we’ll be concentrating on some easy steps to build confidence and make it easier to select the best wine for you when you go out for dinner.
WSET London School
Career talk: Marketing, branding and communication in the UK drinks industry (webinar)
A panel talk exploring different roles and routes into marketing in the UK wine and spirits trade. WSET’s Lucy Stevenson DipWSET hosts a panel of expert speakers from a variety of marketing roles.
WSET London School
Italian series part 4: Southern Italy
Discover the delights of Southern Italy, a rich resource of indigenous varieties and wine styles that offer excellent quality and value.
WSET London School
Variety in focus: Cabernet Sauvignon (Diploma students only)
Join Diploma educator Lauren Denyer DipWSET as she leads you through a tasting of seen and blind Cabernet Sauvignons from around the world to support your Level 4 Diploma in Wine studies.