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WSET London School
Sake tasting with KANPAI brewery
Join the co-founder of the UK's first sake brewery as he tells KANPAI's fascinating story, describes their production process and presents six sakes.
WSET London School
Premium whisk(e)y from around the world
Join Ed Wicks DipWSET for a roundup of world whiskies/whiskeys from off the beaten path.
WSET London School
A beginner's guide to rum
Join Ed Wicks for an introductory dive into the world of rum and have fun trying a range of delicious samples from across the Caribbean.
WSET London School
Explore English wine and cheese, with the Academy of Cheese
Celebrate English Wine Week with Anjali Douglas DipWSET and Patrick McGuigan from the Academy of Cheese, with a cheese and wine pairing.
WSET London School
France vs the world – blind tasting
Can you tell your Chassagne from Chile, or your Saint-Estèphe from Stellenbosch? Come to our blind tasting and find out!
WSET London School
WSET Level 4 Diploma in Wines open evening: Edinburgh
Register for our open evening to learn about the WSET Level 4 Diploma in Wines qualification, chat to members of the teaching faculty, and experience tasting at Diploma. Current Level 3 Award in Wines students and graduates all welcome!
WSET London School
What to drink... with Ed Wicks DipWSET
Ed Wicks DipWSET kicks off the first in a series of tastings in which our educators showcase a flight of wines that they think you should know about.
WSET London School
The lighter side of Bordeaux
Join Anjali Douglas DipWSET to explore Bordeaux's lesser known – but no less delicious – sparkling, white and rosé wines.