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WSET London School

Flavour chemistry: exploring aroma compounds in white wine

What flavours result from barrel ageing wine? What do ‘cork taint’ and 'Brett' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

Flavour chemistry: exploring aroma compounds in red wine

What flavours result from barrel ageing wine? What do ‘cork taint’ and 'volatile acidity' smell like? Find out at our wine tasting workshop with The Art of Tasting’s Sietze Wijma.

WSET London School

A beginner's guide to tequila and mezcal

From blue agave to agave espadin, blanco to extra añejo, come and explore the diversity of Mexican spirits and taste six premium examples with Ed Wicks DipWSET.

WSET London School

Explore alternative wine packaging

Join Lauren Denyer DipWSET to discover some innovative and sustainable solutions for packaging wine. A percentage of the ticket price will be donated to a charity promoting sustainable practice.

WSET London School

Explore alternative grape growing and winemaking options

A tasting of four wines made using sustainable, organic or biodynamic principals.

WSET London School

How the theory exam works at Level 3 – webinar for prospective students

Don’t let the theory exam put you off studying the Level 3 Award in Wines! In this one-hour webinar, Julia Lambeth DipWSET will explain why and answer your questions.

WSET London School

Understanding the quality level of a wine – webinar

Join educator Julia Lambeth DipWSET to learn how to use WSET Systematic Approach to Tasting® (SAT) to assess the quality of a wine.

WSET London School

Level 3 Award in Wines tasting exam practice

Perfect your technique before taking the WSET Level 3 Award in Wines tasting examination by joining a guided tasting tutorial, led by one of our expert educators