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WSET London School
Maturation in cheese and wine with the Academy of Cheese
Join Master of Wine Lydia Harrison and cheese expert Patrick McGuigan as they explore how time and maturation can transform cheese and wine in wonderful ways.
WSET London School
Academy of Cheese Level One with Patrick McGuigan
Join author and expert Patrick McGuigan for a day of cheese tasting and learning, plus a special section on the art of cheese and wine matching.
WSET Global
WSET Bitesize – Celebrating Gin: changing tastes, attitudes and technology
Join this free bitesize webinar to immerse yourself in a brief history of gin, whilst picking up some practical tips and serving suggestions for the festive season and beyond!
WSET Global
WSET Bitesize – Catalan Wine Series: What is Macabeu?
Join this free bitesize webinar to learn about the characteristics, cultivation and history of Macabeu.
WSET Global
WSET Bitesize - What are Türkiye’s main wine regions?
Join this free bitesize webinar to explore the main wine regions and key grape varieties of Türkiye.
WSET London School
WSET Level 3 Award in Wines: Evenings
Study for this high-level qualification in wines through a 16-week evening programme, ideal for anyone working with wines or for the serious enthusiast.
WSET London School
WSET Level 2 Award in Wines: Day Release
Study for our most popular qualification as a day release course. Over three weeks, you'll gain a broad knowledge of the key wines of the world.