Your search 'INTERNATIONAL SPIRITS AND COCKTAILS DAYS CALENDAR 2024' returned 2665 results:
WSET London School

Microorganisms and wine fermentation with Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW (webinar)

Join Dirceu Vianna Junior MW, Ann Dumont and Sam Harrop MW to examine the microorganisms found in fermenting wine and to explore the contributions and threats of microbiological populations in winemaking.

WSET London School

Discover Israel with Tal Sunderland-Cohen (webinar)

Join Tal Sunderland-Cohen, ‘The Israeli wine ambassador' for a fascinating virtual discovery of Israeli wine.

WSET London School

Alternative Australia with Julia Lambeth DipWSET (webinar)

Join Julia Lambeth DipWSET to discover the alternative grape varieties that are becoming increasingly popular in Australia.

WSET London School

Fortified wines tasting technique workshop (for Diploma students with October exam)

A blind tasting workshop of fortified wines specifically for Level 4 Diploma students who are taking their D5 Fortified Wines examination in October 2020.

WSET London School

Discover Chile with Lydia Harrison MW (webinar)

Learn about the range of wine styles Chile has to offer, from classic Cabernet Sauvignon to lesser-known Cinsault and much more, with Lydia Harrison MW.

WSET London School

A close look at Napa Valley Cabernet Sauvignon (webinar/panel talk)

An in depth look at how climate and soils affect the winemaking and style of Napa Valley Cabernet Sauvignon. This webinar is open to all levels of knowledge but would be perfect for students studying the WSET Level 3 Award in Wines or the WSET Level 4 Diploma in Wines.

WSET London School

Light wines tasting technique workshop (for Diploma students with May exam)

A blind tasting workshop of six wines, specifically for Level 4 Diploma students who are taking their D3 Wines of the World examination in May 2021.

WSET London School

Light wines tasting technique workshop (for Diploma students with May exam)

A blind tasting workshop of six wines, specifically for Level 4 Diploma students who are taking their D3 Wines of the World examination in May 2021.