Your search 'Educate the' returned 1216 results:
WSET London School
Explore Sicilian wine with Donnafugata
Join Victoria Daskal DipWSET for a deep dive into Sicilian wine with top producer Donnafugata.
WSET London School
Bourbon: Kentucky and beyond with Eric Zandona
Journey through the history and landscape of America and discover the country's native spirit, Bourbon whiskey, tasting six premium bottlings along the way.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma.
WSET London School
Explore South Africa's Rhône varieties
Join Jason Millar DipWSET to meet South Africa's Rhône-influenced winemakers and taste some the world's most exciting new styles of Syrah, Grenache and beyond.
WSET London School
What to drink... with Richard Lane DipWSET
Richard Lane DipWSET hosts the return of our popular "What to drink" series where our educators showcase a flight of drinks that they think you should know about.
WSET London School
Return of the natives: Indigenous grapes of Italy
For lovers of the local, the autochthonous and the obscure, join Jason Millar DipWSET for a tasting of Italy's lesser-known grape varieties.
WSET Global
The science of wine preservation
WSET Alumni are invited to join us for a deep dive into the fascinating world of the science of wine preservation.
WSET Global
WSET Beer Bitesize Week - How do you taste beer?
To celebrate the launch of WSET's Beer qualifications, join us for a week of bitesize webinars exploring the world of beer.