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WSET London School
Variety in focus: Pinot Gris/Grigio (virtual tasting for Diploma students only, UK delivery)
Join Diploma educator Richard Lane DipWSET from the comfort of your own home as he leads you through a tasting of seen and blind Pinot Gris and Pinot Grigio wines to support your Level 4 Diploma in Wines studies.
WSET London School
Meet the author: The Wine Flavour Guide with Sam Caporn MW
Taste your way through eight knock-out wines with Master of Wine Sam Caporn, author of ‘The Wine Flavour Guide’.
WSET London School
WSET Level 2 Award in Wines: Saturdays
Study for our most popular qualification as a Saturday course. Over five weeks, you'll gain a broad knowledge of the key wines of the world.
WSET London School
The Italian series part 1: Piemonte
Discover the iconic and hidden treasures of Piemonte's wines with Nina Cerullo DipWSET - from world-class classics to rising stars.
WSET London School
The Italian series part 2: North East Italy
Taste the hidden gems and classic wines from Veneto, Alto Adige and Friuli with Nina Cerullo DipWSET.
WSET London School
Flavour chemistry: one-day aroma compounds bootcamp
What flavours result from barrel ageing wine? What do ‘carbonic maceration’ and 'cork taint' smell like? Answer these questions, and many more, at this all-day flavour chemistry workshop, led by sensory scientist Sietze Wijma DipWSET.
WSET London School
Explore amphora wines
Explore the history of amphora, the original winemaking vessel, with Victoria Daskal DipWSET.
WSET London School
WSET Level 2 Award in Wines: Intensive (consecutive) course
Study for our most popular qualification as an intensive consecutive-day course. In just three days you'll gain a broad knowledge of the key wines of the world.