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WSET London School

The career series part 3: words, words, words

Discover new routes into wine with our panel of industry insiders as they reveal the stories behind their unique career paths in the world of wine writing and communications.

WSET London School

Flavour chemistry: identifying faults in wine

What do “volatile acidity” and “reduction” smell like? What is the difference between a taint and an off-flavour? Find out at this tasting, led by sensory scientist Sietze Wijma.

WSET London School

D3 mock tasting exam for paper 1 (Diploma students only)

NEW! Opportunity for Diploma students to complete a D3 mock tasting exam for paper 1 (grape variety & country) under examination conditions. Students will be given a marking key to mark the paper afterwards.

WSET London School

Sherry and Madeira sample pack and discussion (Diploma students only, UK delivery)

Opportunity for Diploma students to purchase a pack of eight 50ml fortified wine samples with accompanying tasting notes to help with their D5 exam tasting practice.

WSET London School

Summer school series

Go back to school this summer and explore wine through the subjects you studied at school.

WSET London School

Summer school: wine + history

Go back to school this summer and explore wine through the subjects you studied at school. This evening we look at wine and history.

WSET Global

The world of Blended Scotch Whisky

Ahead of Burns Night on 25 January, join us as we take a deep dive into the world of Blended Scotch Whisky.

WSET Global

Sake: current and future global trends

This webinar will look at the world of sake and the trends from Japan and beyond.